Saturday, April 15th, 2017

I can’t believe that this year is already over. I’m sitting in the Accra airport writing this not able to understand where the time has gone. I distinctly remember getting off the airplane in August, shockingly overwhelmed by the heat, unsure of what was instore for me. That first night spent at Agoo hostel seems so far away now. This year ended up bringing me more than I could have hoped for. I made amazing, smart friends that I can have intense development debates with one minute, and then go out and dance like an idiot with the next. I learned how to live outside my comfort zone, and adapt to situations completely out of my control. Most importantly, I’ve been able to attach tangible experience to Anthro/Development theory I’ve learned through text books. This year was truly an invaluable experience, and I would do it all over again if I could.

The best advice I can give to someone living abroad, or even just traveling, is to go with the flow. Situations will arise that are completely out of your control, and you will have no option but to accept it. You don’t have time to panic or stress, you just need to evaluate your next logical steps. Also, never be afraid to ask a local stranger for help. Specifically, in most of West Africa, I’m certain almost anyone will be more than happy to assist you.

I’m sure I will have more reflecting to do once I’m home wallowing in homesickness for this country. But for now, it almost time for me to board my flight so I can go home and maul my dog and parrot.

Ps I hate flying. Wish me luck.


Your girl,

Cultured Tay


Saturday, February 18th, 2017 pt 2

I’ve been living in Accra since coming back from Christmas break and if I’m being honest I really dislike this city. Its crowded and the traffic is the worst I’ve seen, maybe comparable to Bangkok. Probably the same, if not worse. Although, I don’t have people shouting ‘Obruni’ at me as much as I did in Cape Coast or Tamale, but the guys are definitely more aggressive here. I literally can’t leave the house without someone asking for my number or if I will marry them to bring back to Canada. Every single time I get in a taxi it’s the same thing as well. It’s not even enough to say I have a boyfriend back home or something. You always have to use the excuse, “I’m married to a Ghanaian”. I really think this has been the hardest thing for me to deal with. You probably think I should be used to it after 6 months, but to be honest its starting to bug me even more now. It’s getting to the point where I’m debating changing my phone number because so may random guys have it. It’s not as easy as just not giving it out to anyone. They make such a fuss and just say they want to be your friend and get to know you. You feel rude for not giving it to them. You can’t give them a fake number either because they “flash” you, by calling you on the spot to make sure it’s your real number.

I know I shouldn’t let it bother me but at this point I find it overwhelming. Every time my phone rings I get stressed out. Oh yeah, I should mention everyone in Ghana calls each other. People don’t text like they do at home. They will literally just call you to be like “hey, what’s up”, whereas people never do that at home. I have some really close friends that I have never called once in my life, why do people I’ve only met once insist on calling me multiple times a day to say hi?

But anyways. I know it’s a difference in culture, but people shouldn’t assume foreigners who come to Ghana want to leave with a husband. To be honest, if that is there intention coming here, they will have found someone to marry within the first week or two because there is certainly no shortage of dudes flocking to marry a white girl. To me it’s sickening. Obrunis are no greater than all of the beautiful Ghanaian women here, and there’s not the issue of cultural differences conflicting in the relationship.

As for my placement, I’m doing my internship with the West African Primate Conservation Action. I really love what the NGO is doing, despite me not believing in NGOs as sufficient, sustainable actors in development. I really do think that is why we are required to do a placement with an NGO—to learn how problematic they can be. Any professor I’ve talked to about this agrees with me, so I know I’m not crazy for thinking this way. NGOs are simply tools of neoliberalism making it easier to shift the responsibility of public services and development from the government to the private and non governmental sectors.

While I do enjoy my placement I feel as if I’m not learning nearly as much as I should be. Every day I do the same tasks of cutting fruit, feeding the primates and doing enrichment activities. How is this teaching me about conservation? I need to be in the field with a less static position. After meeting with the rest of my group for our midterm meeting, i feel they are doing work which is far more related to what we have been studying in class. I’ve been learning more from the external research I do in my spare time than I actually have at my placement. If this is all I’m going to be doing until April, I could write my entire report already. But, this being said, walking up to work and seeing all the monkeys makes me happy to be where i am. If i was volunteering during a vacation or anything outside of school i would 100% recommend working with WAPCA. I just question being stuck at the Breeding Centre for the sake of my research.

I guess I’m just being bitter and am in a bad mood today. But it is how I feel so I don’t care!!!!!


your bitter girl Tay,

Missing the normal annoying f*ck boys back home.

Saturday, February 18th, 2017 pt. 1

I haven’t been writing a lot lately and its because I’ve been really busy with my placement and school work. I also am thinking it will be a lot easier to write about my time here once I’m home; it’s hard to write about an experience when you’re right in the middle of living it. Only after letting your thoughts simmer and digest will you actually be able to realize the things truly worth writing about. Correct me if I’m wrong, but I think Hemingway said something about this in A Moveable Feast. He could never write about home until he was in Paris, or vice versa. Not to compare myself to Hemingway or anything, but I definitely see what he means. I could probably write about my experiences back home now better than I could when I was actually living there.

Ghana School Feeding Programme


In November I was doing fieldwork to assess the the Ghana School Feeding Programme in the Northern and Upper East regions.  I want to share my findings, however I’m honestly just too lazy to write all about it again. So, here is a portion of the essay I submitted on the topic.



To demonstrate how the Home Grown School Programme (HGSP) plays out nationally, the Ghana School Feeding Programme (GSFP) will serve as an example on a narrower scale. It began in September 2005 with support from the Dutch Government, NEPAD, WFP, World Vision International (WVI) and a handful of other external donors. Similar to the HGSFP, the GSFP has three key objectives. Firstly, it hopes to reduce hunger and malnutrition in all primary school students through the provision of one hot, nutritious meal a day. Secondly, it will use these meals as an incentive for school enrollment, attendance and retention in order to promote national primary education. And thirdly, it plans to purchase all foodstuffs locally to enhance economic productivity of small-holder farmers (SEND, 10). It is through these goals that the aim of boosting the child’s attention span in the classroom through proper nutrition could be met, while also encouraging the local small holder farming economy to prosper. Similarly, food would be used to improve school attendance, as well as the cognitive learning in each pupil by increasing the consumption of food with sound nutritional value (Sulemana, M., et al., 423).

Within Ghana, there is a general issue of school enrollment in the upper regions, with the Northern region having the lowest school enrollment rate in the entire country (Sulemana, M., et al.,  423). All children old enough to attend school, are granted access to free basic education as of 1995 through the Free Compulsory Basic Education (F’CUBE) policy. However, despite this many children are not enrolled in school due to a number of socioeconomic factors (Government of Ghana, Web). When in poverty, having a child attain education may not hold as much value to parents as having them hawk or sell in the marketplace to generate income. Perhaps the cost of school materials and a uniform is too much for them to bare, or maybe the indirect cost such as the loss of child labour is too great for them. With these factors considered, food works as an incentive to get families to send their children to school, as it relieves the burden for the parents to provide them with lunch themselves. It is also essential to educate the family on the cycle of poverty, and that by allowing their children to go to school they will have a greater chance of being better off in the future.

It is evident that the effects of this programme have been helping to relieve child hunger across the country since its inception. Only two years after it’s implementation 476,083 school students benefited from the programme across Ghana, and by the end of 2010 it helped provide for over 1.4 million children beneficiaries (Sulemana, M., et al., 426 & Quayea, W., et al., 430). A target to cover 2.5 million student beneficiaries by the end of 2015 was set as a goal, but the real statistics have yet to be published (Government of Ghana, Web). With school enrollment significantly rising since the introduction of GSFP, it is clear the programme is truly working towards getting more children in primary schools.  Yet there have been reported cases where people shift schools to attend one which hosts the GSFP; so while enrollment rates may be increasing in a particular beneficiary school, it may not accurately reflect overall attendance of the entire country or region (Quayea, W., et al., 436).

However, while school enrollment may be increasing, there are some significant challenges within the GSFP which should be noted. Despite being further accredited by external research, much of the information on this matter was discovered during field work conducted through a mini-placement with the IDST 3790 course. We experimented with a number of semi-structured interviews, focus group discussions and a community score card with the use of Participatory Learning Approaches (PLA) in order to gather research.  Direct observation was key to obtaining information which may not have been appropriate to ask without offending anyone or receiving biased answers. We met with the District Implementation Committee (DIC) who oversees the programme at all schools from the district level, which is meant to ensure monitoring with the help of the School Implementation Committee (SIC) (Government of Ghana, Web). Once at the school we met with most of the SIC and conducted a Semi-Structured Interview with a few of the members. Later, a Community Score Card was done with twelve student beneficiaries to receive their perspective on the matter.  Through the use of these tools, we were able to highlight some of the main casual factors limiting the optimal success of the programme.

Our findings in the field revealed two key factors which are hampering the potential of the GSFP. These include proper monitoring and evaluation, as well as the timely release of funds to the caterers. The DIC admitted to the challenge of funds reaching the caterers on time, although it is unclear why the lack of funding is an issue when there is a handful of external donors as partners to this programme. Once speaking with a caterer she claimed that she had not been paid for the last two terms, and has been left to pre finance the entire past school year. Because she has been not receiving adequate funding, she has been unable to purchase foodstuffs locally –failing to comply with one of the major aims of the programme (Sulemana, M., et al., 427-428). Similarly, the 80 Pesewas (300P = $1CAD) allocated per child is not enough to provide a diversified and nutritionally balanced menu. The children have therefore not received any fruits, egg or meats because of their expensive monetary value. It can then be said the GSFP is failing to comply with 2 of its objectives: provision of nutritionally exceptional food, as well as purchasing foodstuffs locally.

Yet, it is possible to mitigate these issues which have manifested in the implantation of the GSFP through a number of potential remedies. Because of the lack of monitoring done by both the DIC and the SIC, there is no clear communication channel of evaluation. Perhaps if regularly scheduled meetings were adhered too, the SIC could hold the DIC accountable to search for the provision of funds to the caterer. It is very clear that success of this programme crucially relies on the timely release of funds to the caterers as they are the ones in charge of providing the food, as well as purchasing it locally. Seeing as it was hoped that the GSFP would boost the local agric economy through the balance of supply-demand linkages, the timeliness of funding must be addressed in order to remedy the failure of this goal (Quayea, W., et al., 441).

Furthermore, it would also be important to raise the issue of having such a wide variety of external donors. Perhaps if the Government of Ghana took full responsibility for the costs of this programme it would be easier to trace accountability. If so many donors are available, it may become easier to shift the blame to another party. For this reason, I believe the Government should be the exclusive national duty bearer for this programme; so if the funds are not being distributed, the National Secretariat can be directly held accountable.  With this in mind, the funds distributed are simply not adequate to provide for meals of sufficient nutritional value. The government must prioritize the allocation of funds in order to grant the programme better funding to allow for a higher pay to the caterers.

In conclusion, food insecurity is a serious matter which the United Nations has been exhausting efforts to address. Through the Millennium Development Goals, they helped influence national policies which would help to reduce poverty and hunger, as well as increase primary education. The Ghana School Feeding Programme, as an offset of the Home Grown School Feeding Programme, has certainly attempted to achieve the goals laid out by the overarching policy. It is evident that it is encouraging the primary school children of Ghana to enroll, attend and retain a school education through the incentive of food provision. However, the programme fails to meet the goals of providing nutritionally balanced meals and the purchase of locally grown foodstuffs. These issues may be addressed through adequate funding dispersed in a timely manner. The Ghana School Feeding Programme is working towards food sovereignty for the children throughout the country, by assuring they are not left hungry. The next steps to bettering this policy may include a diversification of foodstuffs provided, because to achieve national food sovereignty there must not be a lack of choice in the food one consumes.




FAO (2013) The State of Food and Agriculture: Food Systems for Better Nutrition. Pg 1-6.

Government of Ghana. Ghana School Feeding Programme. Retrieved from:

Sulemana, M., et al. (2013). The Challenges and Prospects of the School Feeding Programme in Northern Ghana in Development in Practice. Vol. 23, No. 3, 422–432                                                               DOI:

Pinstrup-Andersen, P. (2009) Food security: definition and measurement in Food Sec. Vol. 1, 5-7                  DOI: 10.1007/s12571-008-0002-y

Quayea, W., et al. (2010).  Understanding the concept of food sovereignty using the Ghana School Feeding Programme (GSFP) in International Review of Sociology. Vol. 20, No. 3, 427- 444                             DOI: 10.1080/03906701.2010.511895

United Nations. (2015) Millennium Development Goals: 2015 Progress Chart. Retrieved from:

SEND Ghana (2008). Whose Decision Counts. A Monitoring Report on the Ghana School Feeding Programme (GSFP).

Wednesday, November 2nd, 2016


I can’t believe I’ve been here for over 2 months!!

It feels like the time is flying by so fast, but when I imagine my first night arriving in Accra it seems so long ago. It’s probably because I have been so busy. During September and October, I was staying in Cape Coast and finished two full-year credits in a matter of two months. I was living with a lady named Auntie Ivy in a community called Ola, and cabbing into the University of Cape Coast for classes Monday-Thursday. While the others in my program had a good experience with their homestays, me and my roommate Yasaman grew to really hate where we lived. Our Auntie lived by herself and was probably in her late 60s- early 70s. She would speak a total of about 5 words to us in a day, including her strange grunting noises we learned to take as responses to our questions. On nights we would come in late, it seemed like she would punish us by leaving a single piece of bread for us to share in the morning for breakfast. When we were lucky, we got two slices of plain white bread and maybe half an orange each. The occasions which she did actually speak to us in full sentences was when she found a reason to yell at us. Either our garbage got too full before we took it out, we came in at 7:15pm when we said it would be 7pm, or if we had the fan on for too long during the day,  were all considered times when “we were unfair to her”.  Things she could have warned us about before, or talked to us about after seemed to be a huge issue with her. But, if she had just talked to us we could have made sure these things would never happen! We have this theory that she only became this way after we went to church with her once and never again. She probably got her hopes up thinking we were going the entire time we lived there. Oh well.

But finally, we have completed our first two courses and moved out of Auntie Ivy’s house. Finally. We began our journey up to the North Friday October 28th.  It was a very long road trip which we broke up over the entire weekend, crossing 3 regions of Ghana. First visiting the half way point Kumasi, then all the way up to Bolga and then back down a few hours to Tamale. We will be staying in Tamale for the next month for a course called Local Dynamics of Change, which provides us with a hands-on practical experience to apply our theoretical knowledge. We will actually be in the field evaluating development programs and determining whether or not they are truly being effective. This basically what I want to do in my future career so I feel so lucky that I’m getting the chance to practice the skills now.  Also my professor is a total development badass/legend and I am so excited from how much I’m going to learn from him.

The North is so much hotter though! I felt the sun less directly while we were living on the coast, and at least we were near the ocean and could go for a swim or the cool breeze. This city is so cool though so I’m really not complaining. I’m missing little weird things I didn’t expect to be so significant. In terms of food I really miss sushi, burritos and dill pickles, but anyone who talks to me probably knows this by now seeing as it’s all I talk about. I also really miss going to the gym. I was going 5-6 days a week when I was at home at it was the only way I really knew how to deal with stress. I’ve tried working out here in my room, and I do sometimes, but it’s just soooo hot it feels impossible. Someone mail me pre workout please…

But guess what???? I’m visiting home in a month! I’m excited but also really comfortable here, but it will probably be a nice break to binge on all of the things I miss.

Friday, October 7, 2016

4:00 pm

One month down, 7 to go!

I’ve been living in Cape Coast for over a month now and things are going way better than I could have imagined. I’ve adjusted better than I would have expected and I’m starting to get really comfortable here. So comfortable that I’m actually nervous to visit home in December. I feel like it will be really strange going back, but regardless I need to go see my animals.

During our pre-departure orientation they talked a bit about culture shock. However, they made it seem fairly different than the way I am actually experiencing it. To me, it isn’t the food, customs or frustrations with communicating. In fact, I love the food here, the way different ways people behave intrigues me and basically everyone I have met speaks some English. Culture shock to me, is felt in the very minor things which become overwhelmingly frustrating.

You know that feeling when you put something in your bag, like your phone, and then once you go to get it out you don’t see it right away so you sort of freak out for a second until you find it? That feeling is amplified x10 when you’re here. Or if your laptop is freezing and you get a little annoyed? That could literally bring you to tears. What if you want to have a shower so badly, but all of the buckets of water in the house have been used? Not the best feeling. The only way around this is to take the time to remind yourself that you are overreacting. There is always a solution to the problem, it just seems further out of reach when you’re on the other side of the world. But it’s not, and you’re fine.

The number one most irritating thing to me so far is the constant attention. The first week here I thought it was kind of funny, but we literally cannot walk down the street without people talking to us. Little kids run up to you yelling “Obruni! Obruni!” which means foreigner, or white person. But its not only the kids, people of all ages call after you. I’ve been here a month and have had at least 5 people ask me to marry them within 2 minutes of meeting. I don’t even feel comfortable walking around with both headphones in because I know within 60 seconds someone else will try to talk to me, or at least wave. Sometimes it’s fine, but naturally you’re not always going to be in the mood to smile and talk to people. I literally know how the Kardashians must feel.

The strangest thing was when this family called me over on my walk home from school. “Obruni! Bra, Bra!” (white person! come, come!). So naturally I went over and said hello. But before I could even finish greeting them they handed me an infant baby, definitely less than a year old. Immediately the baby starting bawling and I was awkwardly holding it confused. The family started howling laughing and spoke in Fante the entire time so I had no idea what was going on. Eventually they took their baby back, and it stopped crying. I later realized they just wanted to see the baby react to a white person. That was all.

Overall things are going really well here, and this stuff doesn’t bother me nearly as much as it could. I try to just laugh it off. Also, I’m hoping people don’t assume that I’m on vacation because this is the hardest amount of school work I’ve ever had to cope with. I’m doing two full year courses in 2 months. This month alone I have 4 essays, 2 exams and around 50 pages of reading every day. November should be awesome because we are headed up north to Tamale to do more hands-on field work. But I love Cape Coast so much I wont want to leave here!

Saturday, September 17th, 2016

6:42 pm

I would love a real shower right now. Like REALLY love it. Since I’ve been at my home-stay (just over 2 weeks) I’ve been living without running water. While there is a water system in the house, the taps are rarely ever on.  The city has a very dispersed share of water and electricity, so both can randomly turn off for any length of time. My home has been fortunate enough to not have to go without power yet. However, some of the guys in our program who live just down the street have theirs turned off for long periods of time, multiple days a week. On the flip side I’ve only ever seen our water on about 3-4 times for roughly half hour periods. It’s very random so you just sort of have to deal with it.

At this point you’re probably wondering how I shower. BUCKETS!!!!! So whenever the taps do come on, we spend most of that time filling up as many big buckets as we can. Then we keep them in our shower for us to use when we need to wash ourselves. I just take a little bucket and pour the water over my head, which feels twice as cold when you’re living in this heat. It takes longer than it would to have a shower with a running tap, cause you have to awkwardly pause and stand there cold while you try and wash your hair. Usually half way through I give up pouring it on myself and just dunk my head into the bucket. So much easier than having to pour with one hand and try to get the shampoo out with the other!

…Also if you still haven’t heard I got really sick last week. While sitting in class I started having really bad nausea, and ran out past the professor to go puke in the washroom. After sitting on the bathroom floor spinning for a few minutes I finally thought I could go back to class. Less than 10 minutes later I found myself back on the bathroom floor. At this point I decided I needed to go to see a doctor, as the symptoms started hitting me really fast. All the symptoms of malaria. Even though I’m on Malarone, I was semi-convinced it was what I had. Fortunate enough my program coordinator told me where I could find a western style hospital which I then took a taxi too. While I still had to pay out of pocket, which I’m not used to in Canada, I was seen almost immediately by a doctor. I’m terrified of needles, but he took my blood and told me I had a bacterial infection in my intestines from either water or food I had ingested. FUN. My stomach was having the worst cramps so he offered to give me a needle in my stomach, but I politely said I’d rather just deal with the pain myself.

Being sick at home is never fun, but being sick in another country is always worse. You really miss the comfort of home and just want to be in your own bed. At least I did anyways. I was on three different medications, one of which gave me the craziest dreams. So that was kinda fun. I did get over my sickness in a few days, so I only missed a day and a half of class. I’m back to feeling great and having a good time, and happy I got that sick phase over with. From now on I’m going to be a lot more careful what I eat and drink!